Ceylon Cinnamon (Cinnamomum verum) sourced directly from Sri Lanka, is known as “true cinnamon” and prized for its delicate flavor and powerful holistic benefits. Unlike common cassia, Ceylon cinnamon is naturally lower in coumarin, making it a gentler and safer option for daily use.

Holistically, Ceylon cinnamon supports healthy blood sugar balance, aids digestion, and helps reduce inflammation in the body. Its warming properties promote circulation, metabolic support, and overall vitality, while its rich antioxidants help combat oxidative stress. Traditionally used to support heart health and immune function, this aromatic spice also brings grounding, comforting energy to teas, tonics, and meals.

With a subtly sweet, smooth taste, Ceylon cinnamon is perfect for herbal teas, golden milk, baked goods, and wellness blends nourishing the body while warming the senses.

Organic & Kosher Cinnamon Ceylon from Sri Lanka.